What is the filtration process of power juicer

The Power Juicer is a home juicer that uses a series of sophisticated filtration processes to separate the juice from the solids in fruits and vegetables. This filtration process is crucial not only to ensure that the squeezed juice is pure and free of impurities, but also to maximize the nutritional content of fruits and vegetables.
The filtration process of Power Juicer mainly includes three steps: chopping, squeezing and filtration. First, the fruits and vegetables are cut into small pieces, which is done by a blade built into the machine. The purpose of chopping is to break down the cell walls of fruits and vegetables so that the juices can be released more easily. During this process, the Power Juicer's blade rotates at high speed to chop fruits and vegetables into tiny particles.
Next, the chopped fruit and vegetable particles are fed into the extraction area. Here, fruit and vegetable particles are pressed, releasing their juices. Power Juicer uses centrifugal extraction technology, which uses high-speed rotating centrifugal force to separate juice from solid matter. During the extraction process, the juice flows out through small holes inside the machine, while the solid residue is collected in another container.
Finally, the juice is passed through a filter to further filter out the solid particles. Strainers are usually made up of tiny pores that effectively filter out solid matter, leaving only the juice. The purpose of this step is to ensure that the extracted juice is pure and free of impurities. The filtration process also improves the efficiency of your juicer and prevents solid matter from clogging the machine.
Power Juicer's filtration process offers several advantages. First, the chopping and squeezing process fully releases the juices in fruits and vegetables, increasing juice production. Secondly, the filtration process can ensure that the squeezed juice is pure and free of impurities, providing a better taste and appearance. In addition, the filtration process can also maximize the retention of nutrients in fruits and vegetables, making the squeezed juice more healthy and nutritious.